Consumer Reports explains why you should stop cooking burgers medium rare

%name Consumer Reports explains why you should stop cooking burgers medium rare by Authcom, Nova Scotia\s Internet and Computing Solutions Provider in Kentville, Annapolis Valley

Everyone loves eating a juicy hamburger that’s nice and red on the inside. However, a new study from Consumer Reports warns that eating non-organic ground beef medium rare could leave you very susceptible to several food-related illnesses due to a high concentration of bacteria in the meat.

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